This Wednesday, Ada and her friends gathered for our weekly international dinner, and this time, the spotlight was on the Philippines. The meal featured a classic Filipino staple: flavorful chicken served with steamed rice. Simple yet comforting, it showcased the essence of Filipino cuisine—delicious and heartwarming. As they enjoyed the meal, Ada and her friends shared stories, laughter, and a growing appreciation for the culture behind the food. The evening was another beautiful reminder of how these dinners bring people together, celebrating diversity one dish at a time. Mabuhay to another memorable gathering!