Dear all,

Tonight, we took a trip to Norway through its delicious cuisine! The cooking team served Salmon, Gravlax, Kotterbüllar (Norwegian meatballs), and cranberry sauce. Each dish was simple yet packed with fresh, Nordic flavors.

Did you know Norway is home to the stunning fjords and has one of the happiest populations in the world? It’s also the land of the midnight sun, where some places experience 24 hours of daylight in summer!

Veldig godt!

The Champs des Bois team 🏡