Delicious homemade pizzas, the classic margherita, the special with pepperoni or a variation with turkey, the truth is that they were all quite good. A good way to start the weekend, no doubt about it.
Delicious strawberry tart to round off the meal.
International dinner, today it’s the turn of coconut milk, red curry, rice, prawns, etc… that can only mean one thing, we are talking about Thailand.
Today the options were rice with: pork with red curry and pineapple, prawns with vegetables, chicken with coconut milk and tofu with vegetables.
Today we were finally able to eat the famous marinated mussels. It has been an experience that we hope to repeat soon.
We also had the option of pasta with cheese sauce, cauliflower medallion with cheese and our salad buffet which today also included hummus.
And remember, “mussels that don’t open are best not eaten.”
Tonight we enjoyed a special burger, it was a chicken burger with mushroom sauce, it was really good! On the side we had some wonderful vegetables and of course frites. There was also a choice of spring rolls with sweet and sour sauce.
We also show you an original salad from our buffet, where our imagination knows no bounds!
For dessert we had pancakes with fruit and jam.
The chefs took good care for us this weekend and prepared a lot of tasty meals. Take a look at some of the plates:
Pasta with tomato sauce, mixed vegetables and a wrap.
Mashed potatoes, sweet potatoes and vegetarian bites.
A vegetarian lasagna with broccoli and cauliflower.
Salad with i.a. artichokes, bell pepper, cheese…
Chili con carne with broccoli.
Baked Alaska for dessert.
A look on some trays who just passed the amazing brunch buffet.
We started our weekend off with some amazing dinner options. For those wanting a lot of vegetables, there was the salad bar to create your own tasty salad.
Vegetarians could enjoy a delicious risotto with grilled onions, bell peppers, artichokes, beans and sweet potato.
For the meat lovers their was a burger and pasta.
This evenings dessert was a delicious apple pie because an apple a day keeps the doctor away.
The chef prepared us a delicious kebab tonight. There was a choice of beef, veil or chicken with the vegetables. This was topped of with an amazing Algerian sauce. If kebab was not your thing, you could go for lentils with curry/coco.
As always, the students could make their own colourful salad.
A deliciously sweet pavlova was waiting for dessert!
Tonights’ dinner was Italian themed, which of course called for pasta. We had farfale with a choice of sauces and vegetables. Their was bolognese sauce, mushroom sauce and tomato sauce. The children could add several vegetables to the pasta such as broccoli and carrots.
La vita è una combinazione di magia e pasta
The children enjoyed some chicken drumsticks, mashed potatoes en a mix of vegetables tonight. As always there was a salad option. Some children went back for seconds and even thirds. They truly enjoyed the meal!
For dessert there was some vanilla/chocolate cake with coconut flakes.
As always their was an amazing vegetarian option: wraps with beetroot.
After a wonderful weekend in the mountains and having fed the soul. Now it’s time to feed our bodies back in the CDL dining hall.
On the menu today we had either ribs with barbecue sauce or salmon In a herb crust with hollandaise sauce, served with rice.
We also had a choice of salads, samosas and cereal risotto.
And for dessert, a magnificent lemon cake, really tasty!
Once again the chefs have surprised us, today they have presented Bún bò, a Vietnamese soup that containing rice vermicelli (bún) and beef (bò). There was also a choice of turkey and prawn curry.
And an excellent dessert, sweet coconut with passion fruit or raspberry tart, who can say no to that?
The salmon burger has arrived in the CDL and it is delicious!
A different way of eating fish and playing with the senses, if it wasn’t for the sign, we wouldn’t know it was fish.
As a choice or accompaniment we had some wonderful nuddles with beef and vegetables.
Our title today means “dinner with a taste of Italy”
Why did we choose this title?
The solution is easy: pasta, arancini (stuffed, breaded and fried rice balls filled with ragu, mozzarella cheese and often peas) and chicken focaccia, all delicacies of Italian gastronomy.
P.S., one of our students from Italy has given his blessing to the pasta, which is not easy, congratulations to the chefs!
Today we had noodles for dinner, accompanied with beef, duck, vegetables or shrimps.
In addition to our salad buffet, with a wide variety of fresh vegetables.
Our house parent Lucelia following the oriental tradition in search of fortune, good luck!
At dinner today, we enjoyed a wonderful chicken pita with tangy raw vegetables and its tartar sauce with white cheese.
There was also a fish, fish n’ chips with plaice, and a vegetable option, vegetarian steak with saffron rice and mixed vegetables
Today we had the possibility to have a delicious sandwich with hummus and melted cheese or the other option kebab, with pita bread and beef in homemade sauce, with the option of accompanying it with a multitude of roasted vegetables.
For dessert we had a wonderful pineapple cone ice cream, but we couldn’t take a picture of it because it was melting. Next time we promise to show it to you.
The week is coming to the end but here comes what we have all been waiting for, brunch!
The first brunch of the school year has lived up to expectations, we have been able to find everything: the famous scrambled eggs, bacon, ham, cheese, mushrooms, tomatoes and other vegetables.
For those with a sweet tooth we had crepes and some cakes, as well as the wonderful chocolate bread. We also had a big variety of juices with lots of vitamins and fruit salad.
A nice way to get some energy for a good start of the week.
In the dinner hall today we have had several options, we have selected some to show you:
The first one, a stewed meat dish with potatoes and cheese quiche.
The second, a chili burger with vegetables, potatoes and some cereal.
And finally, a wonderful dessert.
Tonight the chefs have surprised us with a wonderful pesto rice, curried potatoes and a vegetable and feta steak.
There was also a good choice of turkey with mustard and tomato.
Getting ready for the weekend!
As we were all waiting for, the first international dinner has finally arrived and of course, we start with Switzerland.
We were able to taste a magnificent menu, we share some pictures with you so you can check it out.
“Unus pro omnibus, omnes pro uno”
Swiss and school motto
Tonight the kids can choose between this two dishes and also the salad bar.
Today we had a different dinner, bagel of your choice and fries. It was delicious!
Kebab and chips tonight, but always with a green option to make your choice even tastier.
Tonight duck with rice and vegetables and salad of our choice. Great balance for our dinner.
Tonight we have celebrated a special dinner with the 2021 graduates. It was delicious and a beautiful moment to share together.
Tonight chicken or vegetarian roll with pasta, rice, vegetables or salad.
African flavors for our dinner tonight. Nice colors and different tastes in our dinner today.
Tonight we have enjoyed this delicious meal. Healthy and tasty!
Thursday for pizza or salad bar. What do you choose?
Tonight we had something different, Burritos food truck on Campus. It was delicious, with different choices and super tasty! Great experience!
Tonight we had a great variety; different choices for everyone.
During the holidays we have missed our brunch, delicious to taste it again!
Tonight we have enjoyed a delicious vegetarian dinner: pakora, falafel, rice and vegetables made a perfect combination.
Tonight we were delighted with a special Spanish dinner, the paella was the star of the night.
We are happy to be back after the break and enjoy our delicious food.
The first dinner after Easter holiday. Welcome back!!
To say goodbye before the Spring Break, we have enjoyed a delicious Croque-monsieur! Bonne appetite and happy break!
Healthy and tasty dinner tonight
Delicious Ramen or salad of your choice, yummy!
Tasty and spicy Thai dinner tonight. Delicious green curry, rice and shrimps.
Many colors and variety for tonight’s dinner. Enjoy meal!
Delicious and healthy choices for Tuesday’s dinner
Ramen is becoming a very popular dinner among our Boarding community. We love it!
Our Friday dinner: pesto panini & salad, delicious!
Tonight we have enjoyed a delicious Ramen, chicken or prawns?
Today’s choices: Turkey or spinach crepes. Do you prefer salad o vegetables as side dish?
Nothing better than a Fondue after the first ski day of the season.
Panini, chips and salad for dinner
Tonight African night: a taste of different countries. Delicious and something different for us. It was great!
Choices for everyone: meat, fish or salad, or… a bit of everything? So yummy!
Our choice for today: fish… Bon appétit!
Tonight the Salad Bar is open!! Please try our our new Salad Bar with so many options.
Last pizza of the year for us! Love it!
This weekend we have celebrated the traditional Winter Dinner with a very special menu and in a wonderful environment. Everyone was delighted on this special occasion where we celebrate together before the Winter Break.
Tonight Leon had a really balanced dinner. Well done Leon!! 👏👏👏👏👏
Tonight delicious and huge kebab! With vegetables as a side dish, tasty and healthy matching together.
Our traditional International dinner tonight was based on delicious Iranian cuisine. We enjoyed a great variety of dishes to choose from. It was a Great menu!
Tonight we have celebrated Thanksgiving. We have had a special dinner with Turkey, Mashed potatoes, Sweetcorn and Broccoli. For dessert, we´ve tasted a delicious Pumpkin Pie and Apple Pie. We had the chance to write a little note to reflect on what we are thankful for. For sure, we are thankful for sharing this dinner together.
Special dinner today: Pizza & Hot Dog night. We could see a lot of smiles and we enjoyed this delicious meal.
Our traditional International Dinner on Wednesday surprises us tonight with a special Russian dinner. We could taste bortsch soup, Oliver salad, salmon, stroganoff, and tasty vegetables in addition. All accompanied by great music. Enjoy meal!
Tonight we have a lovely tacos dinner a little bit spicy!!!
During the weekend we have enjoyed tasty meals. After our traditional Sunday’s Brunch, we have a lot of energy for the weekend starting tomorrow.
Friday night we have had appetizing and healthy combinations. Which would you choose? Different salads, assorted dumplings, veggies, chicken or fish…We are ready for another delicious weekend!
Delicious dinner, Thursday means Pizza night but also different choices and different colours for different tastes. Enjoy meal!
Every Wednesday we have our international dinner. This week we enjoyed delicious dim sum.
Tonigh we have enjoyed Shepherd’s pie (a meat pie with a crust or topping of mashed potato of English origin) with vegetables and salad. It was delicious!
Tonight different choices… Our traditional Thursday’s pizza or chicken with pasta or vegetables. Yummy!
Delicious tacos tonight. Chicken, beef, or veggie option? Mexican way to describe it… “Deli”!
Very difficult to choose, we love everything!
A scary weekend with great food on the table.
Tasty, healthy and colourful choices tonight.
Today is the first dinner where all the students are back to school.
October Break is here and we will be recovering new energies during next week. We will be back ready to taste more delicious dishes.
Pizza night and tasty meat with vegetables for dinner today.
Hawaiian night with one of our favourites dishes… Poke Bowl. What would you choose chicken or salmon?
Always a good combination… Balanced and tasty
What is your choice for tonight? Pizza or chicken with vegetables and salad?
Tonight we have enjoyed a delicious dinner. Thank you to the kitchen team!
Tonight we had a tipycal dish of Geneva filets de perche.
Tonight we had fish,with vegetables and some nachos with guacamole.
As every Sunday we enjoy our lovely brunch. 😃😃😃😃😃
We wait the whole week for this moment. We really enjoy Sunday’s brunch!
Tonight we enjoyed Pizza and Hot Dog. Great for a Thursday!
Tonight we have had our traditional International dinner. We have enjoyed delicious dishes: Red Curry chicken, Panang curry prawns, Thai rice…
Tonight we enjoy a nice burger with a sweet potatoes.
Tonight for our International dinner we had Poke Bowl. Originally this is a Hawaiian salad. It was delicious and healthy. We love it!
A well-balanced meal for this weekend
Pizza’s night are back! We love Thursdays
We are ready to discover new dishes along the year form different cultures and countries. Tonight we enjoyed our weekly International Dinner. Different dishes from the “Chinese cuisine”. 胃口好
Our Sunday Brunch is back!!!
Tonight we had Burritos for dinner with tasty Ratatouille. Bon appétit!
Welcome to the new School Year 2020-2021!. Our students are back and today we have celebrated it with a delicious Swiss dinner. It is a great start of the year!
But remember the most important thing is to keep the balance.
Owen chose broccoli ^^
Today we have a mix of different veggies, pasta with tomato sauce and cordon blue .
Today we had a typical delicious French sandwich with Swiss cheese.
And some refreshing cucumber.
The best combination!
All the Boarders are back to Leman Dining Hall to have breakfast. Always following all the security measures.
With all the security measures, we are more than happy to welcome our Boarders back home 🙂
Brunch makes eggs and bacon go crazy!
Every Tuesday we have our International dinner. Tonight we have Great Britain Dinner.
Beef pizza and cordon bleu to get ready for the holidays.
Like every Tuesday tonight we had international dinner and tonight was Indian dinner.
Today you could choose your own perrito!
Have you tried the delicious salmon of today’s lunch?
Tonight we enjoy hamburger and some chips
Tonight we have our international dinner . Last Saturday was the New Year Chinese and tonight we have it.
Marshmallow fondué to make the pizza day more interesting.
Every Tuesday we have international dinner and today we have African dinner
No one wants to miss PIZZA DAY!
Like every Tuesday we have the International dinner. Tonight we taste Russian dishes.
In Eiger we always have our daily “légumes aux choix” to decorate any plate you want to choose.
PIZZA AND PASTA DAY IS HERE ^^
Today we had an special soup:
Well… today is La Fête de l’Escalade:
This celebration comes from escalade, the act of scaling defensive walls, is an annual festival in Geneva, Switzerland, held each December in celebration of the defeat of an attempt to conquer the Protestant city by the Catholic Duchy of Savoyt. Troops sent byCharles Emmanuel I, Duke of Savoy,attempted a surprise attack during the night of 11–12 December 1602, but according to legend, were repulsed by a cook who dumped boiling vegetable soup on the invaders before raising an alarm. The celebrations and other commemorative activities are usually held on 12 December or the closest weekend.
Today’s menu was Iranian food. We keep learning a bit of each culture.
During the pizza day you can choose from different varieties of pizza, beside you have the opportunity to add some fresh salad with cherry tomatoes.
Lemon cake for dessert!
Every Thursday you have the opportunity to choose a pizza and enjoy the Italian flavors.
Haven’t you tried it yet? Take note for next Thursday 😉
Tomatoes with mozzarella and two kinds of beans.