The boys have been going to this activity for a while now and they are improving so much on their technique.

First day snowing in CDL has been very special for our boys, they enjoyed a lot making snowballs, drawing on the tennis court and even trying to eat the snow flakes falling on their heads. Definitely an unforgettable day for them.

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We are very happy to show you our brand new warm, neat and fashionable hoodies.
We can’t wait to wear them on Saturday evening in front of a good cartoon while drinking a hot cup of tea. ☺️☺️

As a community we learn how to live with respect and harmony. For us respecting the environment is a very important topic, in Champs des Bois we fight against waste and we sort out as much as we can, and then we bring it to the recycling bins 🗑

Take care of our planet!

It seems that the boys enjoy more and more to learn how to play this very strategic and ancient game.

A senior student, who mastered this game to a high level, shared his passion for chess with Ivor and Oliver.

We had a very nice moment this afternoon surrounded by friend and family.
a lot of sugar and chocolate to celebrate the 8th Birthday.

Leon, the Cameraman and Christopher, the Director interviewed Mr. Antonio, the wise and bold Senior House Parent about bullying and how to deal with it.
This is part of our Wellbeing program, and we will share with you the full video soon 😃😉.

As it is our last November’s weekend, we took time to take out the Christmas tree and decorate it properly, so Santa 🎅  can bring us beautiful gifts the 25th.
We will put it on the side, so Santa can pass easily through the chimney 😉

Tonight we were very pleased to share this wonderful moment all together with the boys and other students from CDL .

Turkey 🦃, sweet potato 🍠, corn 🌽 and Donuts 🍩 tasted like an old country road that would bring us home to West Virginia. 🇺🇸

Our boys were very motivated to bake Champs des Bois Cake today. Like on the Master Chef TV show the time flew by so fast that we had to run to hand in our cake to the judges before the time was up. Such a fun time for them! We are very proud of ours little chefs and of the delicious cake that they prepared.