In Geneva, one of the most cherished traditions is the Escalade, commemorating the city’s victory over the Duke of Savoy’s forces in 1602. A key part of the celebration is the Marmite, a large, chocolate-filled dish often shaped like a cauldron and filled with marzipan vegetables or other sweet treats. The tradition of cracking open the Marmite with loved ones symbolizes unity and the city’s resilience.

At our house, we have our own special way of honoring this tradition. Each year, the youngest and the oldest family members take turns to crack open the Marmite, a big chocolate cauldron, with a spoon. This custom not only brings us together but also ties us to the rich history of Geneva, reminding us of the triumphs and traditions that have shaped the city over centuries.

The Marmite tradition continues to thrive today, with chocolatiers creating many variations of the dish, but it’s in our home that the true meaning of this sweet tradition comes alive—through family, history, and the joy of sharing a simple yet meaningful ritual.

Best,

Portena team!