Wednesday evening we got a real treat at the international dinner. We got to have some very tasty and superb food which captured the flavors of the Singaporean cuisine. We also got to spend this lovely time outside in the garden where all of boarding sat down for a pleasant time!
Author Archives: aeles
Happy Birthday Shiryu!
Riding the waves!
Birthdays in Concha
Weekend in Concha
Summer is almost here and we take advantage of the sunny and warm weather that we are getting during the weekends!
Mohammad and Aryan practiced their badminton skills in the garden.
Firdavs did his first ever wakeboarding session.
And he was amazing at it!
Mr. Philip also showed the boys how to set up a hammock and they learner a bit about walking on ropes.
Long weekend in Concha, vol. 2.
Saturday and Sunday carried on with a lot of activities for the Concha boys.
On Saturday morning, we dipped our toes in Lake Geneva for some fun, then on the afternoon we went to Geneva.
Climbing that day was also a lot of fun and in the evening, the guys had a fantastic time on the football pitch.
We also have this one from Javi, very stylish, very commanding. Being in the center of the conversation in Vienna!
International dinner – Lebanese evening
Football Tournament and Chef Masafumi
This Sunday we have the Football for Everyone event on campus where boarders can participate in fun football matches while raising funds for charity.
Cooking is ever so popular and Chef Masafumi was making some delightful breakfast in the house!
Chinese International Dinner!
Welcome back and International Dinner!
Welcome back to the Concha blog!
Almost everyone is back and we are back at our game at full. The final stretch, the final quarter has begun! We are near the finish line and life in the house is very smooth.
The weather allows us to spend a lot of time outside on campus and we sure get tired. Therefore we are always very hungry when we go to dinner! The dining hall staff never disappoints, and we walk away full and satisfied! Tonight was the first international dinner after the holidays and we got to taste Albanian cuisine.