Today, we had our final international dinner before leaving for summer vacation. The variety and quality of each meal were truly delightful. We are grateful to our boarding directors for allowing us to “travel” around the world every Wednesday and celebrate the internationalism of our boarding community.

We also want to thank Chef Olivier for taking care of our meals throughout the year. We wish him a speedy recovery and look forward to seeing him in August, when he can continue delighting us with his wonderful recipes!