The LDG60 scholars made the most of their social time today, returning to the house with a selection of local produce. Louis, in true French style, sampled a particularly pungent cheese that required some ventilation after being opened. Meanwhile, Dima and Grejdi teamed up to prepare a protein-packed meal. Sharing a meal together in the evening has become a cherished tradition among the group, fostering a sense of community and camaraderie.

This weekend was one for the books—a perfect balance of productivity and well-earned relaxation. With finals fast approaching, our boys were deep in study mode, but as the saying goes, a change is as good as a rest. Artem, our climbing virtuoso, scaled new heights—literally—while Louis, the running machine, was unstoppable on his routes. It’s always a joy to spend time with these guys and immerse ourselves in the things that bring them joy and energy.

Artem in Flow State

Takeaway Treat!

Putting in the Hard Miles

We had a wonderful evening filled with the vibrant flavors of Indonesia. With this crew, there’s hardly ever any waste—every bite is savored. The night was full of laughter, great stories, and spicy rice, creating a perfect blend of fun and flavor. We’re already looking forward to our next dinner at home, where we’ll no doubt embark on a new culinary adventure.

Happy Valentine’s Day from our boys in 60!

Red roses are always in fashion 🌹

Thursdays are a special time for us to come together as a household and share a meal in our home. With music playing, laughter filling the air, and a delicious Mexican feast before us, tonight was a truly memorable moment at Louis Degallier 60!

Tristan and Louis tucking in!

A taste of Mexico 🇲🇽

Loading up the Taco 🌮

No waste in LDG60!