It’s been another lively and fulfilling week in Louis Yung 7!
On Wednesday, we enjoyed a taste of Mexico during our international dinner, featuring Juarez tacos salpicón, a flavorful Mexican-style braised beef dish that was a big hit with everyone.


Over the weekend, the girls took part in a range of enriching activities. Aurora, Ayla, and Valentina played tennis, Rochelle explored her creativity at art club, and Gergana continued her passion for hip hop, which she’s really enjoying.

On Sunday, Paria attended bodyshaping, while Emma and Maria took part in a relaxing pilates session which is a great way to recharge for the week ahead.
It’s wonderful to see everyone engaging in such a variety of activities and supporting one another along the way.
Lots of Love,
Aida & Yewande

















Meanwhile, Ayla, Aurora, and I rolled up our sleeves in the kitchen. Together, we baked a batch of decadent gluten-free brownies to share during our house meeting later that evening. The sweet smell drifting through the halls set the perfect tone of warmth and anticipation.


