Last night we enjoyed our last International Dinner before the October break discovering some traditional dishes from Sweden! Meatballs, pastries, smashed potatoes, bread… Food was delicious!
The Saint Loup team.
Last night we enjoyed our last International Dinner before the October break discovering some traditional dishes from Sweden! Meatballs, pastries, smashed potatoes, bread… Food was delicious!
The Saint Loup team.
The beginning of the year has been full of adventures, novelties and studies !
We’ve had a great time together at home, at school and at the various activities the girls have taken part in.
They now have a well-deserved break during the October vacations. But before that, they still have a short week of classes, where we are sure they will give it their all. πͺπΈ
A bientΓ΄t,
Saint loup team β€οΈ
Last night we had our second Boarding Assembly of the year, where numerous students went on stage to present and introduce us to different topics.
We discovered Brazil’s amazing life and food; we concluded our first Wellbeing Pillar by talking about the importance of a good night’s sleep and how being active can improve not only our physical health but also our mental health; and three of our Prefects introduced us to different charity clubs taking place in our school helping children and adults around Tanzania, Geneva, and Switzerland.
Haruka and her friends Bice, Sayuri, and Hanna, also went on stage and introduced us to one of the charity events we participate in as a Boarding Community, the Gift Box Appeal. During the month of November, we will be raising money among the students to provide gift boxes during the Christmas season to those in need. Last year we helped bring happiness to Ukranian refugees who had to fly away from their hometowns and their country due to the war.
The Saint Loup team
Every Wednesday we are looking forward to our International dinner. Tonight we had some amazing Thai food!
Over the past weekend, Kseniia embarked on a magic trip to Disneyland Paris. Students took the train and in no time they could see the magnificent and emblematic Disney Castle proving that they really were in the most magical place in the world. Kseniia had the pleasure of meeting the most known and famous host in the entire world: Sir Mickey Mouse. At the moment, the house is filled with Disney memories and chocolates.
Food, rides, fun, friends, and laughs… we can really say the trip was a success.
The Saint Loup team
Even though we are already in Autumn and we can see the leaves changing colors, the weather was lovely and we got to say goodbye to September in the best way. On Saturday we played Tennis and we cooked a delicious dessert with pear and caramel.
Sunday was a very busy and active day: Chess, Bodyshaping, Stretching, Brunch… But the fun was not only taking part in CollΓ¨ge du LΓ©man but also 125 km from there. Samira, Emma, and Etoile went on an adventure with their friends and spent their day in Walibi Amusement Park getting in fast and intense rides. The trip back to the school was quiet… I guess they will all sleep really well tonight.
The Saint Loup team
To celebrate International Translation Day, our boarders have a special message for everyone, in all 6 official UN languages.
If you liked this video, follow our CDL Instagram page and don’t miss out on any content: ColleΜge du LeΜman (@collegeduleman) β’ Instagram photos and videos
The Saint Loup team
Today we celebrated the start of the year with the annual Welcome Back Barbecue with lots of food, music, and activities for all the students. Some of our borders had different charity stands to help, for example, the victims of the devastating Morrocan earthquake.
Two of our girls, Haruka and Akmaral participated with their Charity Club making bracelets with the kids and painting their faces. We can assure everyone, volunteering and young students participating in the charity event had a lot of fun and a lovely time.
If you joined us to celebrate the beginning of the year or participated in the event and donated to charity, thank you very much for your collaboration.
The Saint Loup team
Paella, calamares fritos, muslitos de pollo, mejillones al vapor, parrillada de verduras and crema catalana. the girls had a lovely variety of tapas to chose from to celebrate our Spanish international dinner. Enjoy the pictures!
The Saint Loup team
Another weekend is slowly coming to an end. We had so much fun at our weekend activities! We also got to do some community service around our area. It is really important to take care of our surroundings as much as ourselves and anyone who needs it.
We are ready for the week ahead!
Here are a few pictures:
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The Saint Loup team β€