Dear Community of the Collège du Léman,

Every Sunday, our dining hall offers a brunch spread that’s always something to look forward to. The table is filled with different types of freshly baked bread, from soft croissants to other warm, delicious options, making sure there’s something for everyone. For those with a sweet tooth, there’s a tempting selection of pastries, donuts, and muffins that are always a hit. We also had a large variety of yogurts to choose from, perfect for anyone looking for a light and refreshing option.

This week, we enjoyed some classic savory favorites, too. Crispy bacon, perfectly scrambled eggs, and smooth smoked salmon with creamy avocado were all part of the spread. Everything came together perfectly, and the fresh juice—orange, apple, and berry—was a refreshing way to wash it all down. For those who prefer a caffeine boost, the coffee station offered rich, aromatic brews that were the perfect start to the day.

Sunday brunch is more than just a meal; it’s a chance to relax and enjoy time with friends. The dining hall was filled with laughter and conversation as everyone gathered to enjoy the food. We’re already looking forward to next Sunday’s brunch and the chance to do it all over again!

Best,

Collège du Léman Team!